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Recipe Detail

Buffalo Chicken Dip

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  • Brief Description

    Shredded chicken in spicy cheese sauce to serve with chips.

  • Main Ingredient

    Chicken and cheese

  • Category:  Hot dips

  • Cuisine:  American

  • Prep Time:  30 min(s)

  • Cook Time:  20 min(s)

  • Recipe Type:  Public

  • Source:

  • Tags:

    Party

  • Notes:

    To double recipe, use 6 breasts and 3/4 cup red hot sauce.

  • Posted By:  manushahi

  • Posted On:  Apr 01, 2014

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Number of Servings:

Ingredients:

  1. 4 - chicken breasts, boiled & shredded
  2. 8 ounces - cream cheese
  3. 1/4 cups - Frank's red hot sauce
  4. 1/2 cups - ranch dressing
  5. 1 cups - shredded cheddar cheese

Directions:

Mix all ingredients except cheddar cheese in a saucepan on stove until well blended. Place in an 8x8 square pan and top with cheese. Bake at 350 for 15-20 minutes


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