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Recipe Detail

Buffalo Chicken Dip

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Number of Servings:

Ingredients:

  1. 16 ounces - cream cheese softened
  2. 1 cups - buttermilk ranch salad dressing
  3. 1 cups - tabasco buffalo style hot sauce
  4. 1 cups - cheddar cheese shredded
  5. 1/3 cups - mozzarella cheese shredded
  6. 20 ounces - Hormel chunk of chicken breast drained

Directions:

Heat oven to 350° F. Place cream cheese in a deep baking dish and stir until smooth. Mix in buttermilk dressing, hot sauce, and cheese. Stir in chicken.
Bake 15-20 minutes or until dip is completely heated throughout. Stir again and serve with crackers, tortilla chips and celery sticks.


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