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Recipe Detail

Buffalo Bacon Ranch Chicken Wraps

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Number of Servings:

Ingredients:

  1. 6 - burrito-size tortillas
  2. 4 - boneless, skinless chicken breasts
  3. 1 cups - hot sauce
  4. 6 slices - bacon or bacon pieces
  5. 1/2 cups - ranch dressing
  6. 2 tablespoons - butter
  7. 1 cups - shredded cheese
  8. - Jalapenos or other toppings optional

Directions:

Bake chicken breasts at 400 degrees until no longer pink, approximately 25-30 minutes.

Meanwhile, cook bacon until desired crispness. Dice.

Dice chicken up and place in large bowl.

Melt butter in microwave for 30 seconds.

Add melted butter and hot sauce to chicken and toss to coat.

Place tortillas flat and evenly distribute chicken mixture among tortillas.

Top with bacon and shredded cheese.

Drizzle ranch dressing and add any additional toppings desired.

Wrap and enjoy!


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