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Brunswick Stew
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Brief Description
Brunswick stew.
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Main Ingredient
chicken
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Category: Soups
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Cuisine: Southern
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Prep Time: 60 min(s)
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Cook Time: 120 min(s)
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Recipe Type: Private
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Source:
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Tags:
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Posted By: deniserf
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Posted On: Jul 20, 2022
Number of Servings:
Ingredients:
- 4 ounces - diced salt pork
- 2 pounds - chicken parts
- 8 cups - water
- 3 - potatoes, cubed
- 3 - onions, chopped
- 1 cans - 28 oz. whole peeled tomatoes, chopped
- 2 cups - canned whole kernel corn
- 1 packages - 1o oz. frozen lima beans
- 1 tablespoons - Worcestershire sauce
- 1/2 teaspoons - salt
- 1/4 teaspoons - ground black pepper
Directions:
Step 1
In a large pot over high heat, combine the salt pork, chicken and water and bring to a boil. Reduce heat to low, cover and simmer for 45 minutes, or until chicken is tender.
Step 2
Remove chicken and allow to cool until easy to handle. Remove meat and discard the skin and bones. Chop meat into bite size pieces and return to the soup.
Step 3
Add the potatoes, onions, tomatoes, corn, lima beans, Worcestershire sauce, salt and ground black pepper. Stir well and simmer, uncovered, for 1 hour.
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