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Recipe Detail

Broccoli Casserole

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Number of Servings:

Ingredients:

  1. 2 bags - Frozen broccoli florets 10 oz bags, rinsed with warm water
  2. 1 cans - Cream of Chicken Soup concentrate
  3. 1 cups - grated cheddar cheese
  4. 1/4 cups - Mayonaise
  5. 2 - Eggs beaten

Directions:

Rinse broccoli and dry with a paper towel. Combine all ingredients and cook in a greased casserole pan. Cook at 350 for 30 min until bubbly.


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