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Blueberry Morning Cake
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Brief Description
Blueberry coffee cake
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Main Ingredient
Blueberries
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Category: Cakes
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Cuisine: American
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Prep Time: 15 min(s)
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Cook Time: 50 min(s)
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Recipe Type: Private
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Source:
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Tags:
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Notes:
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Posted By: jpcpiano
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Posted On: Dec 22, 2013
Number of Servings:
Ingredients:
- 1/2 cups - butter
- 8 ounces - cream cheese
- 1 1/4 cups - sugar
- 2 - eggs
- 1 teaspoons - vanilla
- 1/3 cups - milk
- 2 cups - flour
- 1 teaspoons - baking powder
- 1/2 teaspoons - baking soda
- 1 cups - frozen blueberries
- 3/4 cups - brown sugar
- 1 1/2 tablespoons - cinnamon
- 3/4 cups - flour
- 6 tablespoons - butter (softened)
Directions:
Cream together 1/2 c. butter, cream cheese and sugar. Add eggs, vanilla and milk. Mix in 2 c. flour, baking powder, and baking soda. Fold blueberries into batter. Mix brown sugar, cinnamon, 3/4 c flour and 6 T butter until crumbly. Grease and flour bunt cake pan. Sprinkle 1/3 of crumbly mixture into pan, then layer 1/2 of batter, 2/3 of crumbly mixture and end other half of batter. Bake at 350 for 50-60 minutes.
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