Black Bean Quesadillas
Tell a FriendRate this recipe:
Rating : 0
-
Brief Description
Tortillas filled with black beans, salsa, and cheese.
-
Main Ingredient
black beans
-
Category: Main Dish
-
Cuisine: Mexican
-
Prep Time: 20 min(s)
-
Cook Time: 10 min(s)
-
Recipe Type: Public
-
Source:
https://www.bushbeans.com/en_US/recipe/black-bean-and-cheese-quesadillas
-
Tags:
-
Notes:
-
Posted By: cookingmama
-
Posted On: Jul 22, 2018
Number of Servings:
Ingredients:
- 2 cans - 15 oz. seasoned black beans drained
- 1 cups - salsa
- 2 cups - shredded Colby and Monterey Jack cheese
- 8 - flour tortillas (8-inch)
- 1/3 cups - sour cream
Directions:
Mash one can of beans in a large bowl. Mix in remaining can of beans and the salsa.
Spread mixture evenly over 4 tortillas; top with cheese. Cover with remaining tortillas.
Heat skillet and cook quesadillas 2 minutes on each side.
Cut into wedges and serve with salsa and sour cream on the side.
Comments