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Recipe Detail

Black Bean Dip

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Number of Servings:

Ingredients:

  1. 2 cups - cooked and drained black beans
  2. 1/4 cups - purple onion diced
  3. 1/4 cups - red bell pepper diced
  4. 1/4 cups - orange segments diced
  5. 2 tablespoons - orange juice
  6. 3 tablespoons - balsamic or red wine vinegar
  7. 2 cloves - garlic minced
  8. 2 - jalapenos seeded, minced
  9. 2 tablespoons - fresh cilantro chopped

Directions:

In a bowl, stir together all ingredients. Allow to sit for 1 hour to blend flavors well before serving.


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