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Recipe Detail

Beef and Vegetable Soup

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Number of Servings:

Ingredients:

  1. 3 cups - canned diced tomatoes
  2. - catsup
  3. 2 cups - frozen corn
  4. 1 pounds - ground beef
  5. 1 cups - carrots
  6. 2 - large potatoes diced
  7. 1 cups - green beans
  8. 1 cups - chopped onion

Directions:

Combine all ingredients and cook.


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