logo

Recipe Detail

BBQ Cocktail Sausages

Rate this recipe:

Rating : 0

Share This Recipe...

Number of Servings:

Ingredients:

  1. 16 ounces - Little Smokies sausage (cocktail sausages)
  2. 12 ounces - chili sauce
  3. 10 ounces - grape jelly
  4. 1 packages - dry onion soup mix

Directions:

Put Little Smokies in crockpot and pour chili sauce over all.

Add grape jelly and onion soup mix.

Cook on high for 3 hours, stirring once halfway through cooking time.


Comments

Speak Your Mind

Dish Dish

Subscribe

To get your weekly Recipe ideas, Cooking tips and Special Offers