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Basting Sauce
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Brief Description
A very easy, simple way to add flavor to a pork chop or piece of chicken or steak. Use as a basting sauce or as a sauce on the table with dinner.
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Main Ingredient
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Category: Beverages
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Cuisine: American
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Prep Time: 0 min(s)
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Cook Time: 0 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
If you double the recipe, you will have some leftover and can put in the fridge for another time.
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Posted By: PlantingSeeds
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Posted On: Sep 22, 2021
Number of Servings:
Ingredients:
- 1 cups - white sugar
- 1 teaspoons - mustard
- 1 teaspoons - paprika
- 1 teaspoons - salt
- 1 cups - vinegar
- 1/2 teaspoons - garlic powder
- 3 tablespoons - Worcestershire sauce
- 1 tablespoons - curry powder
- 3/4 cups - ketchup
Directions:
Mix together and simmer for 5 minutes.
That’s it!
When it is finished cooking, I put it into a mason jar so that I can keep any leftovers.
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