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Recipe Detail

Barbecue

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Number of Servings:

Ingredients:

  1. 4 pounds - ground beef
  2. 2 - medium onions (about 1 cup) chopped
  3. 1 bottles - 14 oz. ketchup
  4. 1 cups - water
  5. 1/4 cups - lemon juice
  6. 2 tablespoons - brown sugar
  7. 1 tablespoons - Worcestershire sauce
  8. 1 tablespoons - salt
  9. 2 teaspoons - vinegar

Directions:

Brown meat with onion until tender and browned. Drain fat.

Stir in remaining ingredients and heat to boiling; stir frequently.

Reduce heat and cover tightly; simmer for 30 minutes.


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