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Banana Nut Bread
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Brief Description
Delicious recipe for making bread or muffins with bananas and nuts.
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Main Ingredient
bananas
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Category: Breads
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Cuisine: American
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Prep Time: 15 min(s)
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Cook Time: 60 min(s)
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Recipe Type: Private
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Source:
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Tags:
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Notes:
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Posted By: csibony
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Posted On: Sep 09, 2017
Number of Servings:
Ingredients:
- 1/2 cups - cooking oil
- 1 cups - sugar
- 2 - eggs beaten
- 3 - ripe bananas mashed
- 2 cups - all-purpose flour
- 1 teaspoons - baking soda
- 1/2 teaspoons - baking powder
- 1/2 teaspoons - salt
- 3 tablespoons - milk
- 1/2 teaspoons - vanilla extract
- 1/2 cups - chopped nuts
Directions:
Beat oil and sugar together. Add eggs and banana pulp and beat well.
Add sifted dry ingredients, milk, and vanilla. Mix well and stir in nuts. Pour into greased and floured loaf pan (9 x 5 x 3 inches).
Bake in a preheated oven at 350 degrees F for about 1 hour. Cool well and store overnight before cutting.
You can also make muffins. The recipe makes about 12 muffins, and they need to bake at 350 F for about 20 minutes, until a knife inserted in the center comes out clean!!!
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