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Recipe Detail

Baked Ravioli

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Number of Servings:

Ingredients:

  1. 25 ounces - frozen ravioli
  2. 3/4 pounds - ground beef cooked
  3. 1 cups - mozzarella cheese shredded
  4. 4 cups - spaghetti sauce

Directions:

Spoon 1/2 cup of sauce into bottom of 8x8 pan. Layer 1/3 of ravioli on top. Cover with 1/3 of beef, then 1/4 cup mozzarella cheese and 1 cup sauce. Repeat layers. Layer again with rest of ravioli, then beef and sauce. Top with remaining cheese. Cover and bake at 400 degrees for 25 minutes covered, then uncover and bake additional 10 minutes.


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