Baked caramel corn
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Rating : 5

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Main Ingredient
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Category: Cookies and Brownies
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Cuisine: American
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Prep Time: 10 min(s)
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Cook Time: 60 min(s)
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Recipe Type: Private
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Source:
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Tags:
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Notes:
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Posted By: bpratt69
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Posted On: Sep 28, 2020
Number of Servings:
Ingredients:
- 1 cups - Butter
- 2 cups - Brown sugar
- 1/2 cups - Corn syrup
- 1 teaspoons - Salt
- 1/2 teaspoons - Baking soda
- 1 teaspoons - Vanilla
- 6 quarts - Popped corn
- 1 cups - Butter
- 2 cups - Brown sugar
- 1/2 cups - Corn syrup
- 1 teaspoons - Salt
- 1/2 teaspoons - Baking soda
- 1 teaspoons - Vanilla
- 6 quarts - Popped corn
Directions:
Melt butter add br sugar, corn syrup and salt. Bring to boil without stirring for 5 min. Remove from heat add vanilla and baking soda. Gradually pour over popcorn. Mix well. Turn onto two large shallow baking pans. Bake 250 for a hour stirring after every 15 min. Remove from heat pour our onto wax paper. Cool store in airtight container
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