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Baked Apples with Chocolate and Almonds
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Brief Description
Cored apples are filled with coconut, almonds, and chocolate chips, then baked until tender.
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Main Ingredient
apples
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Category: Desserts
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Cuisine: Southern
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Prep Time: 20 min(s)
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Cook Time: 30 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: mcarr
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Posted On: Dec 02, 2015
Number of Servings:
Ingredients:
- 4 - apples
- 1/4 cups - almond butter
- 1/4 cups - shredded c oconut
- 3 tablespoons - chopped almonds
- 3 tablespoons - dark chocolate chips
- 4 teaspoons - maple syrup
Directions:
Remove the core of the apples and cut off the tops with the stems.
Mix together the almond butter, coconut, chopped almonds, chocolate chips and maple syrup.
Divide the mixture evenly among the 4 apples, placing a little bit in the center of each apple. Top the apples with a sprinkle of chopped almonds and coconut, if desired.
Bake, covered with aluminum foil, at 350 degrees F until tender, about 25 minutes. Remove the foil and bake for 5 minutes more.
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