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Bacon-Wrapped Potato Cheddar Bites
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Brief Description
Baked potato bites wrapped in bacon and sprinkled with cheese and parsley make a colorful and delicious appetizer.
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Main Ingredient
potaotes
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Category: Appetizers
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Cuisine: American
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Prep Time: 25 min(s)
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Cook Time: 35 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: bobtinam@gmail.com
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Posted On: Jan 22, 2017
Number of Servings:
Ingredients:
- 2 - baking potatoes each cut lengthwise into 4 wedges
- 3/4 teaspoons - garlic salt
- 1/4 teaspoons - ground black pepper
- 12 slices - bacon cut in half crosswise
- 1/2 cups - finely shredded cheddar cheese
- 1 tablespoons - chopped fresh parsley
- 1/2 cups - sour cream
Directions:
1. Preheat oven to 375 degrees F. Coat the rack of a broiler pan with nonstick cooking spray. Place rack on broiler pan.
2. Cut each potato wedge crosswise into 3 pieces. Sprinkle potato pieces with garlic salt and pepper.
3. Wrap each potato piece with a piece of bacon and place, seam-side down, on prepared broiler rack.
4. Bake for 20 minutes. Gently turn, and bake for 15 minutes more, or until tender.
5. Place hot potato bites on a serving plate; sprinkle with cheese. Let stand for 10 minutes to melt cheese. Sprinkle with parsley, and serve with sour cream.
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