Bacon-Wrapped Jalapeno Poppers
Tell a FriendRate this recipe:
Rating : 0
-
Brief Description
These bacon-wrapped poppers are UNBELIEVABLY good!
-
Main Ingredient
Jalapeno Peppers, Cream Cheese, Bacon
-
Category: Appetizers
-
Cuisine: American
-
Prep Time: 10 min(s)
-
Cook Time: 20 min(s)
-
Recipe Type: Public
-
Source:
-
Tags:
-
Notes:
Protect your hands - wear gloves as you work with the fresh peppers!
-
Posted By: salexander
-
Posted On: Sep 22, 2012
Number of Servings:
Ingredients:
- 25 - Fresh Jalapeno Peppers
- 16 - Cream Cheese
- 2 cups - Shredded Cheddar Cheese
- 32 - Sliced Bacon
Directions:
1. Preheat oven to 450°.
2. Cut stems off of peppers and cut them all in half longways.
3. Remove seeds from peppers.
4. Fill each pepper with cream cheese.
5. Wrap 1/2 slice of bacon around each pepper half.
6. Sprinkle cheddar cheese on top.
7. Place on baking sheets and place in preheated oven for 10 - 15 minutes or until bacon is fully cooked.
8. Remove and serve when cooled.
Comments