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Bacon-Wrapped Dates Stuffed with Cream Cheese and Almonds Recipe
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Brief Description
Recipe from Emeril Lagasse
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Main Ingredient
Dates
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Category: Beverages
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Cuisine: American
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Prep Time: 15 min(s)
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Cook Time: 11 min(s)
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Recipe Type: Private
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Source:
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Tags:
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Notes:
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Posted By: snsdambrosio
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Posted On: Jun 02, 2020
Number of Servings:
Ingredients:
- 18 - (1 by 1/4-inch) pieces cream cheese
- 18 - pitted dates (preferably Medjool)
- 18 - salted and roasted whole almonds
- 6 slices - bacon cut crosswise into thirds
- 18 - Wooden toothpicks
- 18 - (1 by 1/4-inch) pieces cream cheese
- 18 - pitted dates (preferably Medjool)
- 18 - salted and roasted whole almonds
- 6 slices - bacon cut crosswise into thirds
- 18 - Wooden toothpicks
Directions:
Heat the oven to 400 degrees F.
Stuff 1 piece of cheese and 1 almond into each date, then wrap one piece of bacon around each date and secure bacon with a toothpick if desired. Arrange dates, bacon seam down and 1 inch apart in a shallow baking pan.
Bake 5 minutes, then turn dates over with tongs and bake until bacon is crisp, 5 to 6 minutes more. Drain on a paper towel or parchment. Serve immediately.
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