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Recipe Detail

Aunt Gladys' Rhubarb Bars

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Number of Servings:

Ingredients:

  1. 2 cups - Flour
  2. 3/4 cups - Powdered sugar
  3. 1 cups - Butter
  4. 4 - Eggs
  5. 2 cups - Sugar
  6. 1/2 cups - Flour
  7. 4 cups - Rhubarb Cut up

Directions:

Crust: bake in 13x15 pan at 350 for 15 min.

Filling: mix and spread on crust. Bake 40 min. at 350.


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