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Recipe Detail

Artichoke Dip

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Number of Servings:

Ingredients:

  1. 1 cups - Mayonnaise (real mayo)
  2. 1 cups - Parmesan Cheese
  3. 1 packages - 3-oz. Cream cheese
  4. 1 cans - Artichokes, packed in water

Directions:

1. Cup up artichokes. Mix with cheeses and mayonnaise.
2. Place mixture in a casserole. Bake at 350 deg for 30 min.


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