Login
Create Account
Artichoke Chicken
Tell a FriendRate this recipe:
Rating : 0
-
Brief Description
This is the perfect dish to serve for a dinner party.
-
Main Ingredient
chicken
-
Category: Poultry
-
Cuisine: American
-
Prep Time: 15 min(s)
-
Cook Time: 30 min(s)
-
Recipe Type: Public
-
Source:
-
Tags:
-
Notes:
-
Posted By: mcarr
-
Posted On: Oct 14, 2012
Number of Servings:
Ingredients:
- 15 - can artichoke hearts
- 3/4 cups - grated parmesan cheese
- 3/4 cups - mayonnaise
- 1 pinchs - garlic pepper
- 4 - skinless, boneless chicken breast halves
Directions:
Preheat oven to 375 degrees F (190 degrees C).
In a medium bowl, mix together the artichoke hearts, Parmesan cheese, mayonnaise, and garlic pepper. Place chicken in a greased baking dish, and cover evenly with artichoke mixture.
Bake, uncovered, for 30 minutes in the preheated oven, or until chicken is no longer pink in the center and juices run clear.
Comments