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Apple Stuffed Acorn Squash
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Main Ingredient
Acorn Squash
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Category: Vegetables
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Cuisine: American
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Prep Time: 20 min(s)
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Cook Time: 65 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: MarySue
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Posted On: May 13, 2020
Number of Servings:
Ingredients:
- 2 - Acorn squash
- 2 tablespoons - Butter
- 2 - Medium apples peeled, chopped
- 1/2 cups - Pecans chopped
- 1/2 cups - Apple juice
- 2 tablespoons - Brown sugar
- 1 dashes - Salt
- 1/2 teaspoons - Nutmeg
Directions:
Cut squash in half -- spoon out seeds and membrane. Place cut-side down in a 13x9 pan, add 1" of water. Bake at 350° for 45 minutes.
Drain and turn squash over.
Melt butter; add apples, pecans, apple juice, sugar, salt and simmer for 5 minutes. Stir. Spoon into squash halves. Bake for 15020 minutes. Serve.
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