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Apple Pie Filling (Canned)
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Brief Description
Home-made apple pie filling, ready to be poured into the pie crust.
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Main Ingredient
Apples
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Category: Pies
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Cuisine: American
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Prep Time: 30 min(s)
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Cook Time: 10 min(s)
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Recipe Type: Private
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Source:
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Tags:
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Notes:
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Posted By: marthawarner24
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Posted On: Dec 08, 2018
Number of Servings:
Ingredients:
- 9 cups - Water
- 5 cups - Sugar
- 1 cups - Cornstarch
- 1/4 cups - Cinnamon
- 9 cups - Water
- 5 cups - Sugar
- 1 cups - Cornstarch
- 1/4 cups - Cinnamon
Directions:
Bring ingredients to a boil. Pour the hot mixture over sliced apples in canning jars. Pressure cook at 5 lbs. for 5-10 minutes.
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