Apple, Cheese and Arugula Panini
Tell a FriendRate this recipe:
Rating : 0
-
Brief Description
Quick lunch or dinner ready in about 15 minutes or so.
-
Main Ingredient
Taleggio cheese
-
Category: Sandwiches
-
Cuisine: Italian
-
Prep Time: 10 min(s)
-
Cook Time: 5 min(s)
-
Recipe Type: Public
-
Source:
-
Tags:
-
Notes:
-
Posted By: cookingmama
-
Posted On: Jan 08, 2016
Number of Servings:
Ingredients:
- 8 slices - sandwich bread
- 2 tablespoons - extra virgin olive oil
- 1/2 pounds - taleggio cheese sliced
- 1 - apple peeled and thinly sliced
- 1 cups - baby arugula
- - salt and pepper
Directions:
Heat griddle or large skillet over medium heat. Brush 1 side of each bread slice with a little of the oil. Place 4 bread slices oil side down on griddle and layer each with 2 cheese slices, 4 apple slices, 1/4 cup arugula and another cheese slice.
Season with salt and pepper. Top with remaining bread slices, oil side up. Cook on both sides until golden and cheese is melted, about 5 minutes.
Comments