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Alice's Chili
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Brief Description
Alice from the hatchery
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Main Ingredient
chili meat
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Category: Beef
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Cuisine: American
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Prep Time: 30 min(s)
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Cook Time: 180 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: casey0618
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Posted On: Apr 04, 2013
Number of Servings:
Ingredients:
- 3 pounds - chili meat
- 2 - medium onions finely chopped
- 1 1/2 tablespoons - minced garlic
- 9 tablespoons - Wesson Oil
- 1 cans - tomato sauce 15 oz
- 1/2 cups - Fancy light chili powder
- 1 cans - beef broth 14 1/2 oz
- 1 tablespoons - New Mexico mild chili powder
- 1 tablespoons - Adams chili power
- 1 tablespoons - cumin
- 1 tablespoons - salt
- 1 tablespoons - vinegar
- 1 teaspoons - oregano
- 1 teaspoons - black pepper
- 1/4 teaspoons - crushed red pepper
- 1/8 teaspoons - cayenne pepper
Directions:
In a large bowl, combine meat, onions and garlic.
In a large pot brown 1/3 meat mixture in 3 tablespoons of oil. Remove and set aside.
Repeat with remaining meat mixture.
Leave last batch in chili pot. Add first meat mixture. Then add all remaining ingredients. Mix until well blended. Simmer 2 to 2 1/2 hours stirring occassionally.
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