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Recipe Detail

3 Vegan salad dressings

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Number of Servings:

Ingredients:

  1. 1/4 cups - Tahini
  2. 1/4 cups - Water
  3. 2 teaspoons - White miso
  4. 2 teaspoons - Balsamic vinegar
  5. 1 tablespoons - Tamarind concentrate
  6. 1 tablespoons - Agave nectar
  7. 1 tablespoons - Grapeseed oil
  8. 1/4 cups - Water
  9. 1 teaspoons - Fresh ginger, minced
  10. pinchs - Salt
  11. 1/4 cups - Smooth spicy mustard
  12. 3 tablespoons - Grapeseed oil
  13. 1/4 cups - Red wine vinegar
  14. 2 tablespoons - Pure maple syrup

Directions:

Choose a dressing and place all ingredients in a lidded jar and shake. Refrigerate and shake again before use.


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