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Recipe Detail

Water Chestnuts/ Bacon

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Number of Servings:

Ingredients:

  1. 1 pounds - Bacon Cut in 1/3
  2. 1 cans - Water chestnuts 8 oz
  3. 1/2 cups - Ketchup
  4. 1/2 cups - Brown sugar
  5. 1 pounds - Bacon Cut in 1/3
  6. 1 cans - Water chestnuts 8 oz
  7. 1/2 cups - Ketchup
  8. 1/2 cups - Brown sugar

Directions:

Wrap water chestnuts with bacon. Larger chestnuts cut in half secure with toothpick. Bake on cookie sheet with lip for 40 min at 350 oven. Remove place in small crockpot. Cove with sauce made of ketchup and brown sugar. May have to double sauce recipe. Put on high until sauce bubbles then turn to warm.


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