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Recipe Detail

Vegetable Bisque

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Number of Servings:

Ingredients:

  1. 3 tablespoons - butter
  2. 3 tablespoons - flour
  3. 4 cups - chicken broth
  4. 2 cups - broccoli
  5. 3/4 cups - carrots
  6. 1/2 cups - celery
  7. 1 - medium onion
  8. 1 cloves - garlic
  9. 1/8 teaspoons - pepper
  10. 1/4 teaspoons - thyme
  11. 1 cups - heavy cream
  12. 1 - egg yolk
  13. 3 tablespoons - butter
  14. 3 tablespoons - flour
  15. 4 cups - chicken broth
  16. 2 cups - broccoli
  17. 3/4 cups - carrots
  18. 1/2 cups - celery
  19. 1 - medium onion
  20. 1 cloves - garlic
  21. 1/8 teaspoons - pepper
  22. 1/4 teaspoons - thyme
  23. 1 cups - heavy cream
  24. 1 - egg yolk

Directions:

Mix cream and egg yolk and put into soup.


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