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Summit Patio Party Tortillas
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Brief Description
Tortillas baked in a casserole with sauteed onions, tomatoes and seasonings as well as Parmesan and Monterey Jack cheeses; topped with sour cream and cheddar.
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Main Ingredient
tortillas
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Category: Appetizers
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Cuisine: Mexican
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Prep Time: 20 min(s)
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Cook Time: 55 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: MarySue
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Posted On: May 05, 2020
Number of Servings:
Ingredients:
- 12 - frozen tortillas thawed
- 1 - medium onion chopped
- 1 tablespoons - oil
- 1 cans - 20 oz. solid pack tomatoes
- 1/2 cups - Summit Chablis
- 1 teaspoons - oregano
- - salt to taste
- 1/2 cups - Parmesan cheese grated
- 1/2 cups - Monterey Jack cheese cubed
- 1 pints - sour cream
- 1 cups - mild cheddar cheese grated
Directions:
Arrange thawed tortillas in large casserole.
Saute onions in hot oil. Add tomatoes, wine, oregano and salt. Simmer 15 minutes.
Pour sauce over tortillas; add Parmesan and cubes of Monterey Jack evenly over top. Spread sour cream over all.
Cover and bake at 350 degrees F for 30 minutes. Add cheddar and bake uncovered for 5 to 10 minutes longer.
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