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STOVE TOP Easy Chicken Bake
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Brief Description
The soup bakes right in to keep the chicken, veggies and stuffing moist and flavorful. Sour cream seals the deal for a slam-dunk dinnertime.
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Main Ingredient
Chicken
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Category: Poultry
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Cuisine: American
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Prep Time: 10 min(s)
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Cook Time: 40 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
VARIATION: Prepare as directed, stirring 1-1/2 cups KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese into the chicken mixture in baking dish before topping with stuffing.
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Posted By: Kaysue4
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Posted On: Feb 26, 2017
Number of Servings:
Ingredients:
- 1/3 cups - sour cream
- 16 ounces - frozen mixed vegetables (carrots, corn, green beans, peas), thawed, drained
- 6 ounces - STOVE TOP Stuffing Mix for Chicken
- 1 1/2 pounds - boneless skinless chicken breasts, cut into bite-size pieces
- 10 3/4 ounces - condensed cream of chicken soup
Directions:
HEAT oven to 400ºF.
PREPARE stuffing as directed on package.
MIX remaining ingredients in 13x9-inch baking dish sprayed with cooking spray; top with stuffing.
BAKE 30 min. or until chicken is done.
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