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Slow Cooker Beef and Broccoli
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Brief Description
Better than take out!
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Main Ingredient
beef chuck roast
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Category: Beef
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Cuisine: Chinese
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Prep Time: 15 min(s)
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Cook Time: 240 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: marcellina
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Posted On: Jun 29, 2019
Number of Servings:
Ingredients:
- 2/3 cups - brown sugar packed
- 2 tablespoons - garlic minced
- 1/2 teaspoons - chili flakes
- 2 cups - beef broth
- 1 cups - soy sauce
- 2 tablespoons - sesame oil
- 1/3 cups - corn starch
- 2 pounds - beef chuck roast, thin strips cut across the grain
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Directions:
Add to crock pot the sugar, garlic, chili flakes, broth, soy sauce, oil and corn starch. Whisk until smooth. Toss the beef in. Cover and cook on high for 3 to 4 hours, uncovered for the last thirty minutes. Serve with steamed broccoli.
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