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Recipe Detail

Scandinavian Lemon Spice Mix

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Number of Servings:

Ingredients:

  1. 2 tablespoons - dried dill weed
  2. 2 tablespoons - dried tarragon crushed
  3. 2 teaspoons - dried lemon peel
  4. 2 teaspoons - onion powder
  5. 1 teaspoons - caraway seeds
  6. 1 teaspoons - ground black pepper

Directions:

Shake everything together in a small jar; cover and store in a cool, dark place for up to 6 months.

Yields about 6 tablespoons; serving size is 1/2 teaspoon.


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