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Recipe Detail

Rice Krispie Treats

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Number of Servings:

Ingredients:

  1. 1/2 cups - margarine
  2. 2 packages - 10 oz. large marshmallows OR 8 cups mini marshmallows
  3. 10 cups - Rice Krispies

Directions:

Melt margarine in large saucepan over low heat. Add marshmallows, stirring until melted and well-blended. Remove from heat.

Add Rice Krispies and stir until they are well coated.

Press mixture evenly into buttered 9-by-13-by-2-inch pan. Cool.

Cut into 16 pieces.


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