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Recipe Detail

Proud Popovers

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Number of Servings:

Ingredients:

  1. 1 cups - milk
  2. 2 - eggs
  3. 1/4 teaspoons - salt
  4. 1 teaspoons - sugar
  5. 2 teaspoons - melted oleo
  6. 1 3/4 cups - flour

Directions:

Combine milk, eggs, salt, sugar and melted oleo and beat by hand with a wire whisk.

Slowly add flour, stirring until batter is like pancake batter.

Fill hot greased cupcake or muffin tins to the top.

Bake at 425 degrees F for 30 to 40 minutes.


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