Potato Soup
Tell a FriendRate this recipe:
Rating : 0
-
Brief Description
Aunt Lavoyce
-
Main Ingredient
Potatoes
-
Category: Soups
-
Cuisine: American
-
Prep Time: 15 min(s)
-
Cook Time: 30 min(s)
-
Recipe Type: Public
-
Source:
-
Tags:
-
Notes:
-
Posted By: casey0618
-
Posted On: Apr 26, 2013
Number of Servings:
Ingredients:
- 3 - carrots
- 1 - medium onion
- 4 - large potatoes
- 1 cans - Cream of Chicken
- 1 cans - Evaporated milk
- 1/3 pounds - Velveeta
Directions:
Dice carrots, onions and potatoes. Add to sauce pan with water until tender. Drain water. Stir in chicken soup and evaporated milk. Reheat and season to taste.
When hot, add cheese and stir.
Comments