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Recipe Detail

Peanut Butter Fudge or Peanut Butter Cups

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Number of Servings:

Ingredients:

  1. 2 cups - crunchy peanut butter
  2. 1 pounds - 10x (powdered) sugar
  3. 3/4 cups - brown sugar
  4. 1/2 cups - melted butter
  5. 12 ounces - chocolate chips
  6. 1/4 cups - butter

Directions:

Mix peanut butter, sugars and melted butter until crumbly.

Put on a cookie sheet; cover with waxed paper. Roll out flat with rolling pin.

Melt chocolate chips and butter together. Spread over top and refrigerate to cool.


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