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Peach Crumble
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Brief Description
Peach Crumble
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Main Ingredient
Peach
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Category: Desserts
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Cuisine: American
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Prep Time: 10 min(s)
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Cook Time: 70 min(s)
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Recipe Type: Private
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Source:
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Tags:
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Notes:
The topping is was not enough so I increased the recipe, this is that version.
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Posted By: yagmurozkazanc
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Posted On: Aug 21, 2020
Number of Servings:
Ingredients:
- 6 - Peaches (large)
- 1/4 cups - Granulated Sugar
- 1/2 teaspoons - Ginger
- 1/2 teaspoons - Ground Cinnamon
- 1 pinchs - Salt
- 3 cups - Flour
- 1 1/2 cups - Brown Sugar
- 3/4 teaspoons - Salt
- 1/2 teaspoons - Ground Cinnamon
- 3/4 cups - Butter
- 6 - Peaches (large)
- 1/4 cups - Granulated Sugar
- 1/2 teaspoons - Ginger
- 1/2 teaspoons - Ground Cinnamon
- 1 pinchs - Salt
- 3 cups - Flour
- 1 1/2 cups - Brown Sugar
- 3/4 teaspoons - Salt
- 1/2 teaspoons - Ground Cinnamon
- 3/4 cups - Butter
Directions:
1. Preheat oven to 375°. Make peaches: In a large bowl, combine peaches, sugar, lemon juice, cinnamon, ginger, and salt.
2. Make topping: In a medium bowl, combine flour, brown sugar, salt, and cinnamon. Pour in melted butter and stir until mixture resembles coarse crumbs.
3. Pour peaches and juices into a large baking dish. Sprinkle crumb topping evenly over peaches.
4. Bake until topping is golden and peaches are bubbling, 45 to 50 minutes.
5. Serve warm with ice cream, if desired.
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