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Old-Fashioned Rice Pudding
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Brief Description
Rice pudding topped with cinnamon.
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Main Ingredient
rice
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Category: Desserts
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Cuisine: American
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Prep Time: 10 min(s)
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Cook Time: 45 min(s)
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Recipe Type: Private
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Source:
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Tags:
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Notes:
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Posted By: snsdambrosio
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Posted On: May 31, 2020
Number of Servings:
Ingredients:
- 3/4 cups - uncooked long grain rice
- 1 - large egg
- 1/2 cups - sugar
- 2 teaspoons - vanilla
- 1/2 teaspoons - salt
- - cinnamon
- 4 1/2 cups - milk
- 4 1/2 cups - milk
- 3/4 cups - uncooked long grain rice
- 1 - large egg
- 1/2 cups - sugar
- 2 teaspoons - vanilla
- 1/2 teaspoons - salt
- - cinnamon
Directions:
Warm milk; stir in rice. Bring to a simmer; cook uncovered, stirring frequently, until rice is tender (35 minutes).
In a medium bowl whisk together egg, sugar, vanilla and salt.
Gradually stir in some of the rice mixture until well blended; return to heat for 1 minute to cook egg.
Place in 6 custard cups and sprinkle with cinnamon. Refrigerate.
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