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Moroccan Carrot Salad
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Brief Description
Marinated carrots and seasonings for a tasty and colorful salad dish.
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Main Ingredient
carrots
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Category: Salads
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Cuisine: Moroccan
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Prep Time: 150 min(s)
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Cook Time: 0 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
Using a food processor to grate the carrots makes the task easier.
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Posted By: sharilyn
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Posted On: Mar 13, 2013
Number of Servings:
Ingredients:
- 1/2 pounds - carrots coarsely grated
- 2 tablespoons - extra virgin olive oil
- - juice from 1/2 small lemon or more, to taste
- 2 tablespoons - fresh cilantro or parsley chopped
- 1 1/2 cloves - garlic crushed
- 1/4 teaspoons - ground cumin
- 1/2 teaspoons - paprika
- 1/8 teaspoons - cinnamon
- 1/2 teaspoons - Himalayan salt
- 1/4 teaspoons - cayenne optional
Directions:
Mix all ingredients in a large bowl. Cover and let marinate 2 hours or overnight.
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