Directions:

Cook the pasta according to package directions
Meanwhile, season salmon with salt and pepper to taste and bake at 350 degrees F for 15-20 minutes, depending on thickness
Once the pasta is cooked, drain and toss with garlic, olive oil, basil and season with salt and pepper to taste
Add lemon juice, zest and capers to the pasta and toss to mix
Flake the salmon into bite-size pieces
Gently toss salmon with the pasta
Dish and serve hot topped with freshly grated or shaved Parmesan cheese