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Recipe Detail

LC Cinnamon Roll Waffle

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Number of Servings:

Ingredients:

  1. 6 tablespoons - Almond Flour
  2. 2 whole - Eggs
  3. 1 tablespoons - Artificial sweetener
  4. 1/4 teaspoons - Baking Soda
  5. 1/2 teaspoons - Cinnamon
  6. 1/2 - Vanilla extract
  7. 2 tablespoons - Cream Cheese Frosting
  8. 1 tablespoons - Artificial sweetener Frosting
  9. 1 tablespoons - Heavy Cream Frosting
  10. 2 teaspoons - Left over batter Frosting
  11. 1/4 teaspoons - Vanilla Extract Frosting
  12. 1/4 teaspoons - Cinnamon Frosting

Directions:

1. Mix together all dry ingredients.
2. Mix the wet into the dry.
3. Put your batter on your waffle iron.
4. While waffle is cooking, mix together the cream cheese filling.
5. Cut waffle into quarters and spread cream cheese evenly over half the waffle.
6. Put the non-frosted waffle quarters on top like a sandwich.

Hyperlinks:

https://www.ruled.me/low-carb-cinnamon-roll-waffle/

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