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Recipe Detail

Home-made Ice Cream

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Number of Servings:

Ingredients:

  1. 3 - Eggs
  2. 4 tablespoons - Vanilla
  3. 1 cans - Half & Half Cream
  4. 1 1/4 cups - Sugar

Directions:

Combine all ingredients. Fill Ice Cream maker w/ milk until 1 1/2 inch from the top.

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