logo

Recipe Detail

Graham Cracker Dessert

Rate this recipe:

Rating : 0

Share This Recipe...

Number of Servings:

Ingredients:

  1. 25 - graham crackers broken in half
  2. 1 cups - light brown sugar
  3. 1/2 pounds - butter
  4. - chopped nuts for sprinkling on top

Directions:

Line a cookie sheet with the graham cracker halves.

Heat brown sugar with butter and cook to 235 degrees F.

Pour over crackers and sprinkle chopped nuts on top.

Bake for 8 to 10 minutes at 350 degrees F. Remove from cookie sheet while warm.


Comments

Speak Your Mind

Dish Dish

Subscribe

To get your weekly Recipe ideas, Cooking tips and Special Offers