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Fresh Peach Dumplings
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Brief Description
Crescent roll dough, peach slices, and Mountain Dew baked together and topped with pecans for a sweet treat.
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Main Ingredient
peaches
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Category: Desserts
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Cuisine: Southern
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Prep Time: 30 min(s)
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Cook Time: 40 min(s)
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Recipe Type: Public
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Source:
Wanda - adapted from Apple Dumpling Recipe in 1st Edition cookbook
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Tags:
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Notes:
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Posted By: mssavy
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Posted On: Dec 29, 2015
Number of Servings:
Ingredients:
- 2 cans - Pillsbury Crescent sheets or rolls
- 4 - peaches peeled and sliced into fourths (16 pieces)
- 1 cups - butter
- 1 1/2 cups - sugar
- 1 teaspoons - vanilla
- 1 teaspoons - ground cinnamon
- 1 cans - 12 oz. Mountain Dew
- 1 cups - chopped pecans
Directions:
1. Preheat oven to 350° F; lightly butter a 13-x-9-inch baking dish.
2. To use the crescent sheets, spread out flat and then cut each sheet into 8 sections. Place one slice of peach onto each section and then seal completely. Line the dumplings in the prepared pan.
3. In a medium size sauce pan, heat butter, sugar and cinnamon together until the butter is melted and the sugar is dissolved; remove from heat and add Mountain Dew and vanilla. Pour over dumplings and then sprinkle with chopped pecans.
4. Bake uncovered approximately 35 to 40 minutes; best served warm with vanilla ice cream.
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