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Fabulous Venison Backstrap
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Main Ingredient
Venison
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Category: Main Dish
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Cuisine: American
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Prep Time: 0 min(s)
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Cook Time: 0 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: kbowlen
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Posted On: Aug 18, 2020
Number of Servings:
Ingredients:
- 2 cups - bread crumbs
- 2 teaspoons - parsley flakes
- - salt
- - pepper
- 2 pounds - venison backstrap
- 1 - egg beaten
- - oil for frying
Directions:
Mix the bread crumbs, parsley, and salt and pepper together. Dip the backstrap pieces into the beaten egg. Then roll them in the bread crumb mixture. Cover and fry for about 25 mins or until the meat is done.
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