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Eggs Cocette Loraine
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Brief Description
Individual baked bacon, cheese and egg dishes.
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Main Ingredient
eggs
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Category: Breakfast
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Cuisine: French
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Prep Time: 15 min(s)
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Cook Time: 16 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: DeviTitus
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Posted On: Dec 11, 2018
Number of Servings:
Ingredients:
- 6 - eggs
- 3 slices - bacon
- 3 slices - Gruyere cheese (thin slices) halved
- 1 cups - heavy cream
- - salt and pepper
Directions:
Cut bacon into pieces, and fry. Crumble into 6 individual custards.
Line each dish with 1/2 slice of cheese. Place a spoonful of cream into each dish.
Break a fresh egg into each one. Top with a spoonful of cream, and season with salt and pepper.
Bake at 350 degrees F for 6 minutes until just set.
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