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Crockpot Apple Streusel
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Brief Description
This recipe became an instant family classic. The first time I made it, it filled the house with a delicious aroma all afternoon. Come dinnertime, we were ravenous -- but not for dinner! Everyone skipped a second helping of dinner in order to save room for dessert. From Pam Fierro, Maryland
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Main Ingredient
Apples
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Category: Desserts
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Cuisine: American
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Prep Time: 0 min(s)
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Cook Time: 0 min(s)
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Recipe Type: Private
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Source:
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Tags:
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Notes:
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Posted By: snsdambrosio
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Posted On: Jun 04, 2020
Number of Servings:
Ingredients:
- 8 - Tart apples makes 6 cups sliced
- 1 1/4 teaspoons - Ground cinnamon
- 1/4 teaspoons - Ground allspice
- 1/4 teaspoons - Ground nutmeg
- 3/4 cups - Milk
- 3/4 cups - Sugar
- 2 - Eggs
- 1 teaspoons - vanilla extract
- 1 1/2 cups - Bisquick or other baking mix divided; (flour?)
- 1/3 cups - Brown Sugar
- 3 tablespoons - Cold butter or margarine (I used 1 1/2 Tbsp to reduce fat)
- 1/2 cups - Sliced almonds or other kind of nut
- - Vanilla ice cream or whipped cream
- 8 - Tart apples makes 6 cups sliced
- 1 1/4 teaspoons - Ground cinnamon
- 1/4 teaspoons - Ground allspice
- 1/4 teaspoons - Ground nutmeg
- 3/4 cups - Milk
- 3/4 cups - Sugar
- 2 - Eggs
- 1 teaspoons - vanilla extract
- 1 1/2 cups - Bisquick or other baking mix divided; (flour?)
- 1/3 cups - Brown Sugar
- 3 tablespoons - Cold butter or margarine (I used 1 1/2 Tbsp to reduce fat)
- 1/2 cups - Sliced almonds or other kind of nut
- - Vanilla ice cream or whipped cream
Directions:
1. Peel and slice the apples
2. In a large bowl, toss apples with cinnamon, allspice and nutmeg.
3. Place in a large (4-6 qt) greased crockpot.
4. In another bowl, combine milk, sugar, eggs, vanilla extract and 1/2 cup of Bisquick.
5. Spoon over apples.
6. In another bowl, combine 1 cup of Bisquick with brown sugar.
7. Cut in cold butter or margarine until crumbly.
8. Add sliced almonds.
9. Sprinkle the streusel topping over the apples in the crockpot.
10. Cover and cook on low for 6-7 hours or until the apples are tender.
11. Serve warm with vanilla ice cream or whipped cream.
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