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Creamy Baked Blueberry Cheesecake
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Main Ingredient
Blueberries
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Category: Desserts
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Cuisine: American
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Prep Time: 15 min(s)
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Cook Time: 1 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: BlueDiamond2
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Posted On: May 22, 2020
Number of Servings:
Ingredients:
- 1 containers - Frozen Blueberries
- 1 1/4 cups - Graham Cracker Crumbs
- 1/4 cups - Sugar
- 1/3 cups - Melted Butter
- 2 packages - Cream Cheese; softened (8 ounces)
- 1 cans - Sweetened Condensed Milk
- 3 - Eggs
- 1/4 cups - Lemon Juice
- 1 containers - Sour Cream (8 ounces)
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Directions:
Preheat oven to 300 Degrees. In a baking dish, combine Graham Cracker Crumbs, sugar, & Butter. Press firmly on the bottom of the baking dish, & against the edges to form the crust. In a large mixing bowl, combine cream cheese until fluffy. Gradually, beat in sweetened condensed milk until smooth. Add eggs & lemon Juice; mix well & pour into the baking dish. Bake 50-55 minutes, or until center is set. After cheesecake cools, top w/ blueberries, & refrigerate.
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