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Cran-Orange Swiss Chard
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Brief Description
District 10
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Main Ingredient
Swiss chard
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Category: Vegetables
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Cuisine: American
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Prep Time: 10 min(s)
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Cook Time: 20 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: texas4h
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Posted On: Apr 02, 2015
Number of Servings:
Ingredients:
- 1 - Medium onion
- 1 tablespoons - Vegetable oil
- 2 pounds - Swiss chard
- 1/4 cups - Orange juice
- 1/4 cups - Dried cranberries
- 1/4 cups - Mandarin oranges Drained
- - Salt and pepper to taste
Directions:
Wash your hands and clean your cooking area. Wash and chop Swiss chard. Peel and chop onion. Heat 1 tablespoon vegetable oil in large skillet over medium heat. Sauté onion until tender. Add Swiss chard and sauté for 3-5 minutes or until just wilted. Stir in the orange juice and salt and pepper; cook for 1-3 minutes. Remove from heat. Stir in mandarin oranges and cranberries.
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